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Cationic starch
Features and Benefits:
– prevent from stripping in the process of printing ,improving the speed of paper and paperboard making
– By chemical modified ,the viscosity is much better improved ,thus can strengthen the cementation of the two layers
– prevent from stripping in the process of printing ,improving the speed of paper and paperboard making
Inquiry
Cationic Starch is a white to yellow fine powder which is made from corn or tapioca.
Spark can offer you a wide range of industrial starch products which can be used in all types of applications in the paper, carton, adhesives, textiles and paper sacks industries.
All of our products are primarily starch derived from corn & tapioca sources. We can offer you from each of these starches the following varieties:
Corn starch
Tapioca starch
Cationic tapioca starch
Cationic corn starch

Oxidized corn starch

Oxidized tapioca starch

Specification :

Aspect

White to off-white

Form

 Fine Powder

Moisture,%

Max. 18.0

PH

 6.0-10.0

Fineness [ (80 mesh), screen on] %

≥98.0

Whiteness  %

 ≥80.0

Viscosity value

 ≥1800

Degree of substitution

 ≥0.03

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Address: 1802, Block No. 1, Aosheng Building, 1166 Xinluo Street, High-tech Zone, Jinan, Shandong, China

Phone: +(86) 15166920936
E-mail: sales@spark-starch.com